Chocolate Fondue

Preparation time:20 minutes
Cooking time:10 minutes
Serves:4

Ingredients:
600ml chocolate milk
2 tbsp sugar
40 g cornflour
100g cooking chocolate,chopped coarsely

To serve with:
Strawberries
Grapes
Orange segments
Bananas
Marshmallows

Method:
1.Blend cornflour and sugar to a smooth paste with 5 tablespoon milk.Heat the remaining milk,add the cornflour mixture and slowly bring to a boil,stirring continuously.Simmer for 1 minute and then add in chocolate ,stir and cook until chocolate has melted.
2.Pour chocolate into a fondue pot or heatproof dish and serve hot.Arrange fruits,marshmallows to dip into hot chocolate.