Prawn Green Curry

Preparation time:20 minutes
Cooking time:15 minutes
Serves:4

Ingredients:
400g medium sized prawns,trimmed
50g ready green curry paste
2 tbsp cooking oil
300ml milk
1 tbsp fish sauce
1 tbsp sugar
4 bird's eye chilies
1 round brinjal ,cut into wedges
Some mini brinjals (terung pipit)
Some sweet basil leaves

Method:
1.Heat pan with oil and saute green curry paste for 1 minute.Add in milk,fish sauce ,sugar and brinjals.
2.Simmer mixture over medium fire until brinjal is tender ,add in prawns ,mini brinjals ,chilies and sweet basil leaves.Once prawns are cooked ,turn off fire and serve